Monthly Archives: August 2017

//August

French Country Bistro Dinner

French Country Bistro Dinner - - Carrots (Sliced), Mushrooms (Sliced), Tomatoes (Whole, Peeled), Cannellini Beans (Drained), Pork Chops (Boneless, Thick-Cut), Salt and Pepper, Herbs de Provence, Divided, Condensed Cream of Potato Soup, Dijon Mustard, Tomato Paste, Dry Sherry, In a 5-quart slow cooker, combine carrots, mushrooms, tomatoes and beans.; Season pork chops with salt, pepper [...]

By |2018-10-13T11:11:43+00:00August 11th, 2017|Entree, Slow Cooker|0 Comments

Pork Roast with Apples

Pork Roast with Apples - - Onion (Peeled and Diced), Boneless Pork Butt Roast, Salt, Black Pepper, Fines Herbes ((a seasoning / herb / spice mixture)), Sliced Green Apples, Butter, Milk, Flour, White Wine (Chardonnay), Put onions in bottom of 5-quart slow cooker.; Season pork roast with salt, pepper and Fines Herbes. Place in slow [...]

By |2018-08-11T17:45:05+00:00August 11th, 2017|Entree, Slow Cooker|0 Comments

Thanksgiving in a Pot

Thanksgiving in a Pot - - Stuffing Mix (See notes below), Chicken Broth, Butter, Green Beans (Optionally, sliced thinly), Pearl Onions, Salt, Black Pepper, Poultry Seasoning, Turkey Breast (Boneless, Skinless), Sweet Potatoes (Peeled and Cut Small), Cream of Mushroom Soup, White Wine (Chardonnay), Combine stuffing mix, chicken broth and butter in a microwave-safe bowl. Cover [...]

By |2018-08-11T17:45:05+00:00August 11th, 2017|Entree, Slow Cooker|0 Comments

Beef and Mushroom Hot Pot

Beef and Mushroom Hot Pot - - Beef Stew Meat (Cut into bit-sized pieces), Fresh Mushrooms (Sliced), Carrots (Sliced), Rice (Long-grain / Wild), Beef Broth, Salt, Black Pepper, Season stew meat with salt and pepper and place in a 5-quart slow cooker. Add all remaining ingredients and stir thoroughly.; Cover and cook on LOW setting [...]

By |2018-08-11T17:45:06+00:00August 11th, 2017|Entree, Slow Cooker|0 Comments